Everyone loves the Grasshopper drink! The classic after-dinner cocktail is electric green with a creamy, mint chocolate flavor.
*1 ounces = 2 tablespoons
**To make a frozen grasshopper: Substitute 2 scoops vanilla ice cream for the heavy cream and blend in a blender. To make 4 servings, use 3/4 cup each of creme de cacao and creme de menthe, and 8 scoops ice cream.
Find it online: https://www.acouplecooks.com/creme-de-menthe/