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Cilantro Lime Dressing

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4.8 from 5 reviews

This creamy cilantro lime dressing recipe is fresh and zingy, ready in 5 minutes, and perfect for salads, tacos, burrito bowls, and more!

Ingredients

Scale
  • 2 tablespoons lime juice
  • 1 cup cilantro leaves and tender stems, lightly packed
  • 1/2 cup Greek yogurt (or sour cream)*
  • 1/4 cup mayonnaise
  • 2 tablespoons olive oil
  • 1 tablespoon water
  • 1/2 teaspoon maple syrup (or honey or sugar)
  • 1/2 teaspoon each garlic powder and onion powder
  • 1/4 teaspoon kosher salt

Instructions

  1. Place all ingredients in a standard blender, small blender, or immersion blender and blend for several minutes until pureed and creamy, stopping and scraping down the bowl as needed. (If using a standard blender, you’ll need to stop and scrape often.) Serve immediately or refrigerate for up to 1 week. Bring to room temperature prior to serving.

Notes

*For vegan, use our Creamy Cilantro Sauce or Cilantro Lime Vinaigrette instead. 

A Couple Cooks

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