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Chive dip

Greek Yogurt Chive Dip

  • Author: a Couple Cooks
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 0 minutes
  • Yield: 8 servings 1x


This creamy Greek yogurt chive dip is a healthy appetizer for any occasion: serve with colorful veggies, chips or pretzels.


  • 1/4 cup chopped chives
  • 1 garlic clove
  • 2 cups plain Greek yogurt
  • 1 tablespoon olive oil
  • 1/2 teaspoon black pepper
  • 3/4 teaspoon kosher salt


  1. Thinly slice the chives. Grate or mince the garlic (we grated ours into the bowl using a microplane). In a medium bowl, combine Greek yogurt with chives, garlic, olive oil, black pepper, and kosher salt. Refrigerate until serving.
  • Category: Appetizer
  • Method: Stirred
  • Cuisine: American
  • Diet: Vegetarian

Keywords: Chive Dip, Yogurt dipping sauce, Appetizer recipes