Name: Classic Caprese Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Italian
Ingredients: 6 to 8 ripe heirloom tomatoes, of different colors and sizes; 4 ounces fresh mozzarella cheese or burrata cheese; 1 handful basil leaves; Extra-virgin olive oil; Balsamic reduction (optional); Sea salt; Fresh ground pepper

Classic Caprese Salad

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5 from 1 review

There’s nothing better than a Caprese salad! This Italian classic pairs perfectly ripe, juicy tomatoes with fresh mozzarella and peppery basil.

Author: Sonja Overhiser
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 1 large platter (2 large or 4 small servings) 1x
Category: Salad
Method: Raw
Cuisine: Italian
Diet: Vegetarian

Ingredients

Scale

6 to 8 ripe heirloom tomatoes, of different colors and sizes
4 ounces fresh mozzarella cheese or burrata cheese
1 handful basil leaves
Extra-virgin olive oil
Balsamic reduction (optional)
Sea salt
Fresh ground pepper

Instructions

Slice the tomatoes and place them on a plate.
Top with torn or sliced mozzarella cheese and basil leaves. Drizzle with extra-virgin olive oil. If desired, drizzle with balsamic reduction. Top with sea salt and fresh ground pepper. Serve immediately. (Does not save well; tomatoes should not be stored refrigerated.)

Find it online: https://www.acouplecooks.com/caprese-salad/