Description
This brown sugar syrup comes together in 5 minutes and has a deep caramel flavor! It’s great for coffee drinks or pancakes.
Ingredients
Scale
- ½ cup brown sugar
- ½ cup water
Instructions
- Add the brown sugar and water to saucepan and heat over medium heat.
- Stir until the sugar is dissolved (don’t simmer) for 1 to 2 minutes. Cool to room temperature before using. Stores in the refrigerator for 1 month.
- Category: Syrup
- Method: Stovetop
- Cuisine: Coffee
- Diet: Vegan
Keywords: Brown sugar syrup, brown sugar simple syrup, brown sugar syrup Starbucks