Description
This blue margarita recipe is brilliantly colored with Blue Curacao liqueur! It’s refreshingly sweet tart and always impresses.
Ingredients
Scale
- 2 ounces* tequila reposado (or substitute tequila blanco)*
- 1 ounce blue curacao
- 1 ounce fresh lime juice
- Kosher salt or flaky sea salt, for the rim
- Ice, for serving (try clear ice)
- For the garnish: Lime wedge
Instructions
- Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt).
- Place all ingredients in a cocktail shaker and add 4 ice cubes. Shake until cold.
- Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.
Notes
*For converting to tablespoons, 1 ounce = 2 tablespoons.
**To make a blue margarita pitcher that serves 8, mix together in a pitcher: 2 cups tequila, 1 cup blue curacao and 1 cup lime juice. Add 3 handfuls of ice and stir until cold. Pour into glasses and serve!
- Category: Drink
- Method: Shaken
- Cuisine: Cocktails
- Diet: Vegan
Keywords: Blue margarita, blue margarita recipe, blue curacao margarita
