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Blue margarita

Blue Margarita


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x
  • Diet: Vegan

Description

This blue margarita recipe is brilliantly colored with Blue Curacao liqueur! It’s refreshingly sweet tart and always impresses. 


Ingredients

Scale
  • 2 ounces* tequila reposado (or substitute tequila blanco)*
  • 1 ounce blue curacao
  • 1 ounce fresh lime juice
  • Kosher salt or flaky sea salt, for the rim
  • Ice, for serving (try clear ice)
  • For the garnish: Lime wedge

Instructions

  1. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt).
  2. Place all ingredients in a cocktail shaker and add 4 ice cubes. Shake until cold.
  3. Strain the margarita into the glass with the salted rim. Fill the glass with ice and serve.

Notes

*For converting to tablespoons, 1 ounce = 2 tablespoons.

**To make a blue margarita pitcher that serves 8, mix together in a pitcher: 2 cups tequila, 1 cup blue curacao and 1 cup lime juice. Add 3 handfuls of ice and stir until cold. Pour into glasses and serve!

  • Category: Drink
  • Method: Shaken
  • Cuisine: Cocktails

Keywords: Blue Curacao