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Apple cider vinegar dressing

Apple Cider Vinegar Dressing (Easy!)


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 10 tablespoons 1x

Description

This apple cider vinegar dressing is quick and easy! Whisk up this tangy salad dressing with Dijon mustard and olive oil.


Ingredients

Scale
  • 1 tablespoon maple syrup
  • 2 tablespoons apple cider vinegar
  • 1 tablespoon Dijon mustard
  • 1/8 teaspoon ground ginger
  • 1/8 teaspoon kosher salt
  • 6 tablespoons extra virgin olive oil

Instructions

  1. In a medium bowl, whisk together the maple syrup, apple cider vinegar, Dijon mustard, ground ginger and kosher salt
  2. Slowly whisk in the olive oil 1 tablespoon at a time until fully combined and an emulsion forms. The dressing can be stored in the refrigerator for up to 2 weeks. Before serving, let it stand on the counter for a few minutes until it comes to room temperature and shake well before serving.
  • Category: Essentials
  • Method: Whisked
  • Cuisine: Salad Dressing
  • Diet: Vegan

Keywords: Apple cider vinegar dressing