Here’s how to make the New York Sour: one of the best wine cocktails out there! Make a classic whiskey sour and float a layer of red wine on top.
- Add the bourbon, lemon juice, and syrup to a cocktail shaker and fill it with a handful of ice. Shake until very cold.
- Strain the drink into an ice-filled lowball or Old Fashioned glass.
- Carefully pour the red wine over the back of a spoon just above the surface of the drink, creating a layer on top. Serve with a lemon twist if desired.
- Category: Drink
- Method: Shaken
- Cuisine: Cocktails
Keywords: Wine Cocktails