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Mojito recipe

20 White Rum Cocktails


  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 drink 1x

Description

Here’s a classic mojito recipe, perfectly balanced with lime, rum and fresh mint! This iconic Cuban cocktail is refreshing and just sweet enough.


Ingredients

Scale
  • 6 mint leaves, plus additional for garnish
  • 1 ounce (2 tablespoons) lime juice
  • 1 ounce (2 tablespoons) simple syrup
  • 2 ounces (4 tablespoons) white rum
  • 2 to 4 ounces (1/2 cup) soda water

Instructions

  1. In a cocktail shaker, muddle the mint leaves. (Here’s how to muddle mint.)
  2. Add the lime juice, simple syrup, and rum. Fill the cocktail shaker with ice and shake until cold.
  3. Place ice into a glass, and strain in the liquid. Top off the glass with soda water. Garnish with additional mint leaves.
  4. Pitcher variation: Go to Mojito Pitcher recipe.
  • Category: Cocktail
  • Method: No Cook
  • Cuisine: Cocktails
  • Diet: Vegan

Keywords: White rum cocktails