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Zesty Green Goddess Dressing


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  • Author: Sonja Overhiser
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: About 1 cup 1x

Description

This healthy green goddess dressing takes less than five minutes to make and is great on salads or as a vegetable dip. Perfect for weeknight meals!


Scale

Ingredients

  • 2 green onions (scallions)
  • ½ green jalapeño pepper
  • ⅔ cup Greek yogurt
  • ½ cup lightly packed cilantro
  • Juice from 1 lime (2 tablespoons)
  • ⅓ cup olive oil
  • ½ teaspoon kosher salt
  • 1 tablespoon maple syrup or honey

Instructions

  1. Chop the green onions. Seed and dice the jalapeño pepper.
  2. Place the green onions and jalapeno pepper in the cup of an immersion blender (or in a blender). Add the Greek yogurt, cilantro, lime juice, olive oil, kosher salt, and maple syrup or honey. Blend to combine. Transfer to an airtight container; the dressing stores in the refrigerator for 1 week.

Notes

Adapted from Plenty by Gwyneth Paltrow

  • Category: Dressing
  • Method: Raw
  • Cuisine: American

Nutrition

  • Serving Size: 2 TBSP

Keywords: green goddess dressing