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Cottage Cheese Smoothie (Strawberry Cheesecake!)

Cottage cheese smoothie

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5 from 2 reviews

This creamy cottage cheese smoothie is packed with protein and a strawberry cheesecake flavor that tastes delicious while keeping you full. Perfect for busy mornings or post-workout snacks!

Ingredients

Scale
  • 1/2 cup full-fat cottage cheese
  • 1 ripe banana
  • 1 cup frozen strawberries
  • 1 tablespoon maple syrup, plus more to taste if desired (or 1 to 2 Medjool dates)
  • 1/2 cup milk of choice (or water)
  • 1/2 cup ice

Instructions

  1. Add the cottage cheese, banana, strawberries, maple syrup, milk and ice to a blender and blend until smooth. (Add protein powder if desired).
  2. Taste, and adjust sweetness as desired. Stores 1 day refrigerated, but tastes best within a few hours. 

Notes

Substitutions: When I don’t have milk, I’ve used water and it still tastes great. You can freeze fresh strawberries if that’s all you have, or use fresh strawberries and a frozen banana.

Berry Swap: Replace strawberries with frozen blueberries, raspberries, or a mixed berry blend for different cheesecake flavors. 

Protein Boost: Add a half scoop of vanilla protein powder for an additional 10-15g of protein.

Tropical Twist: Swap half the strawberries for frozen pineapple chunks and add a handful of shredded coconut (or use coconut milk).

Chocolate: Add a tablespoon of cocoa powder or use chocolate protein powder for a chocolate-covered strawberry flavor. You may need to increase the sweetener a bit to offset the bitterness of the chocolate.