Description
Use the classic spritz ratio of 3-2-1 to make a bubbly Amaro spritz cocktail! It works with any Italian bitter: try dark, sweet Meletti for its caramel notes.
Ingredients
Scale
- 2 ounces* amaro (like Meletti or Cynar), chilled
- 3 ounces Prosecco or other sparkling wine, chilled
- 1 ounce soda water
- Ice (try clear ice!)
- For the garnish: lemon wedge
Instructions
- Add the amaro to a glass filled with ice and stir. Top with the sparkling wine and soda water.
- Squeeze in the lemon wedge and stir gently, then serve. Serve with a straw to minimize dilution.
- Category: Drink
- Method: Stirred
- Cuisine: Cocktails
- Diet: Vegan
