Mint Chocolate Brownie Bites

Thank you so much to each one of you who left a kind comment on our last post, sent an email, or just sent positive vibes or prayers our way. As difficult as it is to be in this place, it’s truly comforting to know we’re surrounded by you: you...

Cucumber Herb-Infused Water

Happy Labor Day! We’re doing a little labor on this day (shh!), but less than normal. Plus, we got to have a lovely weekend (not working, mainly!) and entertaining family and friends in our new home. Man, it was a chore to get this house put together, but it feels...

Herbs: A Cook’s Best Friend

  For the next in our Healthy + Whole series, we’re going to stray a bit from our more “emotional” reasons for healthy eating (guilt, fear, time, inspiration – but we’ll be back to that soon!) and focus on something a bit more practical — and seasonal, for us at...

Strawberry Vanilla Shortcakes

This recipe. Friends, it’s got the “it” factor. It’s that just-sweet-enough, spongy cake with sweet summer berries you’d imagine relishing on a porch swing in the heat of the day, or savoring on a lazy summer night. It’s something for summer birthdays, July 4, picnics, and cookouts. I imagine serving it...

Frozen Mint Chocolate Tarts

This recipe was born entirely of chance. We happened to have some leftover raw brownies on hand that we made to take to a family party. These brownies have become one of our favorite desserts to eat and make: they’re delicious, incredibly easy, and made only of dates, walnuts, almonds, and cocoa...

Blueberry Tartlettes

We’re excited to share with you one of our new favorites in the realm of healthy dessert options! After coming across some delicious-looking berries at the market last weekend, we were looking for a quick and easy way to transform them to a healthy dessert. We used the crust recipe...








Follow Us