Reuben Grilled Cheese

We’re back after a nice holiday break, and finally ready to start thinking about food again.  It’s lovely being cooked for as a guest, but we’ve missed our little galley kitchen and cosy bungalow. We returned from our week-long trip to Minnesota greeted with bright white snow covering the branches...

Mexican Black Bean Quinoa

We couldn’t resist but give you a 2 in 1 recipe!  That filling from the quinoa black bean burritos works great as salad the day after, or vice versa! Eating it without the tortilla also makes for a good gluten-free option (though there are likely gluten-free tortillas suitable for making burritos...

Quinoa Black Bean Burritos

We’ve had an intense couple of weeks!  We recently took a road trip home to visit my family in Minnesota, and while it’s technically “vacation”, it’s always hard to get everything in order and ready for a roadtrip (especially bringing the dog)! We developed this recipe to bring on the...

Eating Less Meat?

Though we’re out of the country, we thought we’d still provide you with a little bit of food for thought! Listening to this commentary by Mark Bittman on my favorite show (Marketplace – I love you Kai Ryssdal!) the other day, we heard this interesting stat: In 2012, America’s meat...

A Meatless Weekday?

Have you heard of Meatless Monday? The movement, started in 2003, is an increasingly popular public health awareness campaign that focuses on reducing meat consumption to improve personal health and the health of the planet. If you’re interested in exploring reducing meat in your diet, going meat-free one day per...








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