7 In Meal Planning

5 Valentine’s Day Date Menus

Cacio e Pepe (Cheese and Pepper Pasta) | A Couple Cooks

We’ll admit, some of our cooking dates have been complete disasters. If you’ve listened in on our podcast, you may remember our anniversary pizza disaster (10 points for anyone who knows which episode). After a lengthy hashing out of how we’d celebrate — Go out, or stay in? If out, where? If in, what to make? — we decided on staying in and making grilled pizzas to commemorate our honeymoon in Italy. What we ended up with was one broken pizza stone, two completely ruined pizzas (as in, chunks of uncooked dough covered in cheesy pesto goo), and  one blow-out argument. Luckily it was one of our first cooking dates in our first year of marriage, and we’ve learned a lot since then — so much so that we advocate other couples try it as well!

If you’re planning to stay in on Valentine’s Day, we’ve got you covered with 5 different Valentine’s Day meal ideas. Even if you don’t make any of them, we hope you’re inspired by the ideas — and that you can learn from our mistakes! Here are a few tips for a cooking date that we’ve learned the hard way:

  1. Plan ahead! Pick a theme and get those ingredients in advance — no cooking or shopping while you’re hungry!
  2. Don’t be overambitious! Maybe now’s not the time to try a new cooking technique you just found on Youtube (like grilling pizzas). If you’re not ready for some added  risk, don’t stray too far outside your wheelhouse. Also, make sure to plan a doable amount of dishes and choose recipes from sources you trust. We’ve picked the menus below to be purposely slim — just a few dishes for simple prep. The most involved meals we’ve made aren’t necessarily the hardest — they’re the ones with the most courses / elements! So choose wisely.
  3. Do plan the mood! As we’ve mentioned quite a bit, cooking together is all about setting up a good environment for success. If you’re hungry, tired, or rushing to get food on the table, it will NOT BE FUN. Turn on some tunes, have some quick munchies around if you get hungry, and be ready to enjoy the experience.
  4. Do make contingency plans. Sometimes, recipes don’t work out — which is a total bummer, since you’ve spent lots of time and money to get there. However, do know that everyone has a failure now and then (or at least something that doesn’t taste quite up to par). If you expect for a potential flub here or there, it’s not quite as jarring when it happens. We always try to have something on hand in case of failure — like bread and cheese. There’s nothing a good grilled cheese can’t fix.
  5. Just have fun! In the failed anniversary disaster, my biggest problem was that I wasn’t there to have fun. I was focused on the result: pizza, instead of the whole point of it all: to have fun and celebrate with my husband. All I needed to do was laugh and eat cheese pesto dough balls and suggest going out for ice cream for dessert! Instead, all I could do was mope about our shattered pizza stone and dough-spattered kitchen. If I’ve learned one thing, it’s to stop putting pressure on myself in the kitchen: it’s about connection, not perfection!

Below are a few cooking date menus we’ve created for you. As I mentioned above, we’ve tried to keep them from being overly complicated so that you can enjoy time together. We’ve included a few vegan, gluten-free and dairy-free choices as well for those with special diets. Happy cooking!

Simple Italian Feast

Cacio e Pepe (Cheese and Pepper Pasta) | A Couple Cooks

Cacio e Pepe (Cheese and Pepper Pasta)
Tuscan Raw Kale Salad
Flourless Chocolate Almond Cakes

Romantic French-Inspired Dinner

Salmon en Papillote with Roasted Potatoes | A Couple Cooks

Salmon en Papillote or White Beans en Papillote (Vegan/GF/DF)
Roasted Potatoes
Bananas Foster

Fancy Pants Pizza Party

Onion Egg Pizza 008

White Pizza with Scallions and Egg
Lemon Gelato

Cozy Spanish-Style Dinner

Simple Shrimp & Artichoke Paella | A Couple Cooks

Shrimp and Artichoke Paella or Simple Vegetable Paella (Vegan/GF/DF)
Green Salad with Honey Mustard Vinaigrette
Dark Chocolate

Lazy Brunch

Two-Potato Hash and Soft-Boiled Eggs {Brunch Menu} | A Couple Cooks

Two Potato Hash with Soft-Boiled Eggs
Blood Orange Rosemary Sparkling Water
Fresh Baked Bread (Homemade or Purchased)

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7 Comments

  • Reply
    Erica
    February 10, 2016 at 10:36 am

    Ahh I couldn’t agree with you more on the tips! Especially that last one. Have a wonderful Valentine’s Day!!

  • Reply
    Claire @ TallGirlBigWorld
    February 10, 2016 at 10:38 am

    I’ve been dying to try out your cacio e pepe recipe for ages! No time like the present I guess ;)
    -Claire
    tallgirlbigworld.com

  • Reply
    Kari
    February 10, 2016 at 3:14 pm

    I love cooking with my husband. We have a delicious dinner planned for Sunday!
    Kari
    http://www.sweetteasweetie.com

  • Reply
    mary-clay | the open oven
    February 11, 2016 at 8:36 pm

    great tips! cooking together is about having fun – putting pressure on the event, well, makes it not so fun. happy valentine’s day to you both!

  • Reply
    Allyson
    February 12, 2016 at 2:15 pm

    I want to eat all of these, but especially the brunch one- yum.

  • Reply
    Ali
    March 21, 2016 at 10:11 am

    Any suggestions for healthy snacking foods to munch on while you cook that aren’t too filling and are super quick to prep?

    • Reply
      Sonja
      March 22, 2016 at 4:14 pm

      Great question! We love celery or carrots and hummus, gluten-free rice crackers, mixed nuts, and olives.

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